A. Bharathidhasan. “Malic Acid and Fumaric Acid Contents in Commonly Available Forages of Ruminant Animals”. Range Management and Agroforestry 42, no. 2 (June 1, 2022): 352–356. Accessed June 4, 2026. https://rmsi.in/publications/index.php/rma/article/view/577.